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Recipes

Crock Pot Pork

pork chops, steaks or roast
1 can cream of mushroom or golden mushroom soup
1 pk. dry onion soup mix
1 cup rice (approx)
chopped onion (optional)
chopped green pepper (optional)
sliced mushrooms (optional)
choice of vegetable (optional)

Place pork in crock. Cover with soup, dry soup, chopped veggies and mushrooms. Cook on low for 8-10 hours. Remove meat, add rice (enough to soak up liquid). Return meat and add veggies. Continue to cook on low for 30 min. Fresh veggies may need to be added earlier, and in liquid, depending on desired tenderness.

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