|  Betty Roach, Proprietor
 MEANINGFULS@socket.net
 |  | Recipes
 
  
    | Oven Omelet Variation...Pizza |  
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    | 1/4 cup butter or margarine 1 1/2 dozen eggs
 1 cup sour cream or plain yogurt
 1 cup milk
 2 tsp. salt
 chopped onion
 sliced mushrooms
 sliced pepperoni
 spaghetti or pizza sauce
 shredded cheese
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    | Heat oven to 325*. While warming, place 13x9in. pan, with butter, in oven until butter melts. Remove and tilt pan until bottom is coated thoroughly. In large bowl, beat eggs, sour cream, milk and salt. Stir in onion, mushroom and pepperoni. Pour into pan. Bake until egg is firm but moist.(45-60min.) Remove from oven. Top with sauce and cheese. Return to oven until cheese is melted. (5min.) |  More
Recipes from this category... Please feel free to contact us
with any other questions or concerns at MEANINGFULS@socket.net.
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